Blog

Leybold presents the 100% oil-free screw type vacuum pump NOVADRY for food processing and packaging - New Food Magazine

About us | Advertise with us | Contact us

Posted: 23 April 2019 | Leybold | No comments yet Helium Leak Tester

Leybold presents the 100% oil-free screw type vacuum pump NOVADRY for food processing and packaging - New Food Magazine

Leybold presents its innovative vacuum portfolio at the international trade fair for the meat industry IFFA in Frankfurt am Main from 04 to 09 May 2019 in hall 11, booth A41. The new NOVADRY vacuum pump series will be the focus of the presentation. The completely newly developed, oil-free screw vacuum pump ensures significantly greater safety and efficiency in food and packaging processes.

Vacuum as a key technology The demands placed by manufacturers and consumers on the quality, shelf life and resource efficiency of food and packaging processes are constantly increasing. This applies even more to such perishable products as for example meat or fish. Vacuum is considered as an enabling technology, contributing significantly to optimizing these processes. Therefore, Leybold developed the innovative NOVADRY, a new 100% oil-free,

air-cooled pump, which will be launched at the IFFA.

No oil, less effort “Many users in meat processing and packaging cannot actually tolerate vacuum pumps emitting oil,” stresses product manager Niels Gorrebeeck. NOVADRY prevents such contaminations. That is why Leybold designed a 100% dry pump following hygienic criteria. This increases safety in applications such as tumbling, filling, vacuum packaging and thermoforming. An additional advantage of oil-free vacuum pumps is the lower cost of ownership, as less maintenance and spare part changes are required. In addition to the oil-free screw principle, Leybold has transferred proven components and principles from other vacuum pump series to the NOVADRY, including the bearing structure and the belt drive, which synchronizes the rotors in the NOVADRY

Air cooling reduces total cost of ownership Normally, dry pumps are water-cooled, but the NOVADRY is air-cooled. This reduces operating costs by simplifying the installation and commissioning. “The total life cycle operational costs of the NOVADRY are lower than for oil-sealed vacuum pumps, this was a key driver during the pump development,” explains Uwe Zöllig, Head of Business Development at Leybold Amtsgericht Köln, HRB-Nr. 26670, Finanzamt Köln-Süd, Steuer-Nr. 219/5824/2758, UST-Ident-Nr. DE 174555805 Geschäftsführer: Axel Guddas, Torsten Beyer, Thomas Sogalla Aufsichtsratsvorsitzender: Henk Bouwer

Broad range of applications The NOVADRY also stands out due to its long uptime and robustness. Some competitor products lose their end-pressure or reduce pumping-speed due to wear of the inner coating, for example. The NOVADRY, however, achieves its performance over the entire pressure range and life cycle. This makes it ideal for simple applications, which emit low amounts of humidity, such as packaging of cold products. Moreover, the pump is also perfectly suited for more demanding processes with large amounts of water vapour, for example when hot meals with temperatures of up to 95°C have to be quickly cooled down by evaporative cooling. “In addition to the air/steam mixture coming from the process, the NOVADRY screw vacuum pump can also handle the anticipated contamination inside the gas flow very well. These are for example organic acids, spices, vinegar or other residues,” summarizes Pierre Lantheaume, Business Development Manager Food & Packaging at Leybold.

Proven in real life NOVADRY has successfully passed many qualifying field endurance tests in a wide range of food applications – tumbling, tray sealing and thermoforming. In all applications, it shows very good performance, the users reached fastest cycle times and low final pressure.

Forward-looking pump Leybold have succeeded in developing a forward-looking product which has the potential to set a new standard for the food processing and packaging markets. This is due not only to the absence of oil, but also to the NOVADRY’s noise behaviour, the robust design and the low life-time costs.

Further information on the benefits of oil-free vacuum technologies for food applications will be available to visitors to IFFA in Frankfurt am Main at the Leybold GmbH stand: A 41 in Hall 11.

All subscriptions include online membership, giving you access to the journal and exclusive content.

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Write for us | Advertise with us

New Food is published by: Russell Publishing Ltd. Court Lodge Hogtrough Hill Brasted, Kent, TN16 1NU United Kingdom

© Russell Publishing Limited, 2010-2023. All rights reserved. Terms & Conditions | Privacy Policy | Cookie Policy

Website design and development by e-Motive Media Limited.

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorised as "Necessary" are stored on your browser as they are as essential for the working of basic functionalities of the website. For our other types of cookies "Advertising & Targeting", "Analytics" and "Performance", these help us analyse and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these different types of cookies. But opting out of some of these cookies may have an effect on your browsing experience. You can adjust the available sliders to 'Enabled' or 'Disabled', then click 'Save and Accept'. View our Cookie Policy page.

Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.

Performance cookies are includes cookies that deliver enhanced functionalities of the website, such as caching. These cookies do not store any personal information.

Analytics cookies collect information about your use of the content, and in combination with previously collected information, are used to measure, understand, and report on your usage of this website.

Leybold presents the 100% oil-free screw type vacuum pump NOVADRY for food processing and packaging - New Food Magazine

Turbomolecular Pump Pressure Range Advertising and targeting cookies help us provide our visitors with relevant ads and marketing campaigns.